Wednesday, January 6, 2016

Day 1 – Tuesday 5.1.16



Day 1 – Tuesday 5.1.16



First day back at work after the holidays, surprisingly I managed to wake up with my alarm at 6:20 and get myself to the gym to do Back, Shoulders & Abs. After the gym I had a protein shake with water then I scrambled 2 eggs with 50ml of milk for breakfast. At lunch I had a quarter lemon garlic and herb chicken and then 5 slices of mainland tasty cheese to up my fat. In the afternoon I had another protein shake and 2 more cheese slices. After work I went and did some flexibility training (this is another new year’s resolution after an embarrassing yoga fail on a beach recently) at the gym and the plan was to eat immediately afterwards however I got a phone call that a few mates were going indoor climbing so I decided to go along. I think my body was starting carb withdrawal so at 7pm I was starving and grumpy, I had 30g of peanut butter in the car to tide me over before the climbing which helped. After the climbing I went home and ate a whole packet of bacon which I fried in olive oil. It felt very strange to be eating bacon when trying to cut fat but man did it taste good. I also had 30g of Philadelphia cream cheese as a small dessert to increase my fat. My housemates all had a good laugh at me and warned me that my heart is going to explode.

 

End of day result:

 

Calories = 2644

Carbs = 28g (4%)

Fat = 204g (65%)

Protein 220g (31%)

 

Lesson for today is that I need to up my fat and reduce my protein, more drastic change from my normal diet is required tomorrow.

No comments:

Post a Comment